When scientists last week announced they had created the world's first stem-cell burger, there were but two questions on the lips of kosher carnivores across the world: is it kosher, and can I eat it with cheese? Because the stem-cell burger, which cost a whopping $300,000 to produce, was grown in a laboratory rather than slaughtered from a living ... (more)
http://www.timesofisrael.com/a-sign-of-the-end-of-days-via-a-petri-dish/
http://www.timesofisrael.com/a-sign-of-the-end-of-days-via-a-petri-dish/
No comments:
Post a Comment