Main image for Stem cell hamburger cooked up by Cornwall chef Richard McGeown

Richard McGeown, head chef at Couch's Great House Restaurant in Polperro, pan fried the 250,000 hamburger which was produced entirely from stem cells cultured in a laboratory in Holland's Maastricht University.

http://www.thisiscornwall.co.uk/Stem-cell-hamburger-cooked-Cornwall-chef-Richard/story-19614429-detail/story.html