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Tuesday, August 6, 2013

Would you eat a stem cell burger? Sacramento chefs weigh in

That's what we might be saying in a few decades if burgers crafted from cattle muscle cells become as common as the Big Mac.

http://www.sacbee.com/2013/08/06/5628408/would-you-eat-a-stem-cell-burger.html#mi_rss=Life

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